Product Description

Acquerello is a premium Italian Carnaroli rice, aged for at least one year on the historic Colombara Estate. This unique aging process—conducted in silos at controlled temperature and humidity—stabilizes the starch, making the grains firmer and more resistant during cooking. Through an exclusive patented method, Acquerello rice is re-integrated with its own germ, restoring the precious nutrients typically found in brown rice. The result? The only white rice that combines the nutritional benefits of brown rice with the versatility and elegance of white rice. Perfect for risotto, paella, rice salads and more, Acquerello is the choice of top chefs around the world. The 2.5 kg vacuum-sealed packs freshness and a long shelf life.

Ingredients

Aged Carnaroli Rice

Directions

To be consumed after cooking. Recommended average cooking time: approximately 18–20 minutes.

Manufacturer Contact Information

RONDOLINO S.C.A. - TENUTA COLOMBARA 2 13046 LIVORNO FERRARIS - VC - PIEMONTE - ITALIA