Product Description

Betty Crocker's range of scrumptious cookie mixes, including the classic chocolate chip cookie mix and a white chocolate chunk cookie mix. These make it incredibly easy to bake perfect cookies every time, and only need 10 minutes in the oven! Bake them for a little longer if you like that extra crunch.

Ingredients

Sugar, WHEAT Flour, Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOY Lecithin), Flavouring), Fat Powder (Palm Fat, Dried Glucose Syrup, MILK Protein), Palm Fat, EGG Yolk Powder, Salt, Raising Agent (Sodium Carbonates), EGG White Powder, Dry Molasses, Flavou

Directions

Simply add 2 tablespoons (30ml) of water. Preheat oven to 190°C (170°C for fan assisted ovens or refer to manufacturer's instructions) /375°F/Gas Mark 5. 1 Stir cookie mix and water together in a bowl using a wooden spoon. Mix well to blend into a stiff dough (if dough doesn't form, stir in up to 5ml more water). 2 Drop well heaped teaspoons of the dough approximately 5cm (2") apart onto ungreased baking tray. 3 Bake for approximately 10 - 12 minutes until edges are firm. For crispier cookies allow 2 minutes longer. Cool for 1 minute before removing from baking tray and then transfer to cooling rack.

Manufacturer Contact Information

General Mills UK Limited, PO Box 363, Uxbridge, UB8 1YT, UK.