Product Description

Elephant Atta Wholemeal is our full-flavoured wholemeal flour. Winner of a Great Taste Award 2020. Superior quality from the original brand of atta with over 50 years of milling expertise.

Ingredients

Wheat Flour

Directions

Preparation method: Add 65-70ml of water per 100g of Elephant Atta Wholemeal Chapatti Flour, and mix into a dough. Take a piece of the dough and roll flat to form a chapatti of preferred size. Place chapatti on hot tawa, turning occasionally, until cooked.

Manufacturer Contact Information

Westmill Foods, 26 Crown Rd, Enfield, EN1 1TZ